Let’s dive into making these delightful cucumber cups that are sure to be a hit with your guests. This simple and delicious recipe will not only impress your friends but also satisfy your taste buds. Here’s how to create these tasty treats:
Table of Contents
Cucumber Cups Recipe:
Ingredients:
Cucumbers
Hung curd
Cream cheese (optional)
Salt
Pepper
Oregano
Chili flakes
Mixed herbs seasonings
Grated carrot (for added color)
Method:
Start by thoroughly washing the cucumbers. If you like, you have the option to peel the skin.
Next, chop the cucumbers into thick slices.
Use a spoon to carve out the center seeds of the cucumber slices, creating a well for the filling.
Now, let’s prepare the filling. In a bowl, combine the hung curd, cream cheese (if you’re using it), salt, pepper, chili flakes, and oregano. Combine these ingredients thoroughly to form a delicious filling.
Take the prepared filling and stuff it into the well of each cucumber slice. The creamy and seasoned filling will add a burst of flavor to the crisp cucumbers.
To garnish your cucumber cups, sprinkle some fresh coriander and a bit more red chili flakes for that extra kick.
Your cucumber cups are now ready to be enjoyed. They make a fantastic appetizer or snack that’s not only refreshing but also full of flavor.
This recipe is not only delicious but also a great way to enjoy the freshness of cucumbers. You can get creative with the fillings and adjust the seasonings to suit your taste. Whether you’re serving them at a gathering or indulging in a solo snack, these cucumber cups are sure to delight your taste buds. Give them a try, and you’ll see why they are such a crowd-pleaser!