Let’s dive into making these delightful cucumber cups that are sure to be a hit with your guests. This simple and delicious recipe will not only impress your friends but also satisfy your taste buds. Here’s how to create these tasty treats:
Table of Contents
Cucumber Cups Recipe:
Cream cheese (optional)
Mixed herbs seasonings
Grated carrot (for added color)
Start by thoroughly washing the cucumbers. If you like, you have the option to peel the skin.
Next, chop the cucumbers into thick slices.
Use a spoon to carve out the center seeds of the cucumber slices, creating a well for the filling.
Now, let’s prepare the filling. In a bowl, combine the hung curd, cream cheese (if you’re using it), salt, pepper, chili flakes, and oregano. Combine these ingredients thoroughly to form a delicious filling.
Take the prepared filling and stuff it into the well of each cucumber slice. The creamy and seasoned filling will add a burst of flavor to the crisp cucumbers.
To garnish your cucumber cups, sprinkle some fresh coriander and a bit more red chili flakes for that extra kick.
Your cucumber cups are now ready to be enjoyed. They make a fantastic appetizer or snack that’s not only refreshing but also full of flavor.
This recipe is not only delicious but also a great way to enjoy the freshness of cucumbers. You can get creative with the fillings and adjust the seasonings to suit your taste. Whether you’re serving them at a gathering or indulging in a solo snack, these cucumber cups are sure to delight your taste buds. Give them a try, and you’ll see why they are such a crowd-pleaser!